broth
BrE /brɒθ/ AmE /brɔːθ/
noun en → es
a thin soup made by boiling meat, fish, or vegetables in water and then removing the solid parts
caldo, sopa líquida
Collocations chicken broth · vegetable broth
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She made a tasty chicken broth.
Ella hizo un caldo de pollo delicioso.
a liquid used as the base for soups or stews, made by boiling meat, fish, or vegetables in water and then removing the solid parts
fondo de caldo
Collocations beef broth · fish broth
-
The chef uses a homemade beef broth for the soup.
El chef usa un fondo de caldo casero para la sopa.